We chose extra virgin olive oil for its smooth, ultra-premium flavor and rich, rounded texture with a bright finish. Plus, having some extra heart-healthy fats and antioxidants too. It’s a simple, feel-good fat that elevates every bite and lets the bold, fresh-tasting ingredients shine.

We pride ourselves on our thoughtfulness, which means no decisions happen without deep consideration. With the help of third-party research and consulting dietitians, we chose heart healthy, omega-3, high oleic sunflower oil. This premium composition is noteably different than standard linoleic sunflower oil, which is why this distinction is so important. Our sunflower oil is gently expeller pressed, rather than extracted with heat or solvents, to maintain optimum nutritional content.

We make the best decisions today with the information at hand. As new information becomes available, we are always open to change, and welcome our fan's input in helping inform our growth. At the end of the day, we are consumers too, so if it's not in our own kitchens, it's not in our product.