recipe by @kailascleanplate
- bread blok gluten free chestnut bread
- ithaca lemon garlic hummus
- stone ground mustard
- shredded carrots
- farmhouse culture sea salt caraway kraut
- sliced cucumbers
- mixed greens
- toast bread until crunchy
- spread mustard and ithaca lemon garlic hummus
- top with shredded carrots, kraut, cucumbers and greens
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