RECIPE BY @VEGGIE_TRAILS Ingredients: 1 box of Simple Mills Almond Flour Crust Ithaca Cold-Crafted Lemon Garlic Hummus Miyokos Kitchen Mozzarella Nutcase Vegan Meats “Chorizo” Beets Red onion, thinly sliced Kale Pine nuts Directions: Preheat oven to 350°F. Assemble dough according to box and bake for 5 mins. Spread lemon garlic hummus as base. Apply toppings... Read more »
