RECIPE BY @ALMONDFUEL Ingredients: 2 tbsp. of Ithaca Cold-Crafted Lemon Garlic hummus 1 tsp. of water (to combine with hummus) Explore Cuisine Black Bean Spaghetti Roasted zucchini Roasted broccolini Directions: Boil the spaghetti for 10 minutes. Heat oven to 400° F. Toss the zucchini and broccolini in olive oil, salt, and pepper and bake for... Read more »
RECIPE BY @VEGGIE_TRAILS Ingredients: 1 box of Simple Mills Almond Flour Crust Ithaca Cold-Crafted Lemon Garlic Hummus Miyokos Kitchen Mozzarella Nutcase Vegan Meats “Chorizo” Beets Red onion, thinly sliced Kale Pine nuts Directions: Preheat oven to 350°F. Assemble dough according to box and bake for 5 mins. Spread lemon garlic hummus as base. Apply toppings... Read more »
