Tag: Lemon Beet Hummus

Lemon Beet Vegetarian Tacos

RECIPE BY @JCHEELS007 Ingredients: Roasted purple carrots Roasted brussels sprouts Roasted sweet potatoes Ithaca Cold-Crafted Lemon Beet Hummus Mini-Tortillas Directions: Preheat oven to 425°F. Cut the sweet potatoes and Brussels sprouts and toss lightly in olive oil. Bake for 30-35 minutes. Preheat oven to 400°F. Toss the purple carrots in olive oil and bake for... Read more »

Mediterranean Quinoa Salad

RECIPE BY @PLEASEDONTKALEMYVIBE Ingredients: 1 cup of dry quinoa ½ cup of feta cheese ¼ cup of black olives 1 red pepper 1 cucumber ½ red onion 1 lemon Cilantro 1 tablespoon of Ithaca Cold Crafted Lemon Beet hummus Directions: Chop red pepper, cucumber, and red onion and place to the side. Boil a pot... Read more »

Avo-Tuna Salad Sweet Potato Sandwich Recipe

RECIPE BY @ALMONDFUEL Ingredients: 1 slice of Millet and Chia Gluten Free Bread 1 roasted sweet potato Avocado tuna salad  1 head cabbage Onion microgreens Ithaca Cold-Crafted Lemon Beet Hummus Directions: Preheat oven to 425°F. Cut the sweet potatoes and lightly drizzle olive oil over them. Bake for 30-35 minutes. Place all ingredients on slice... Read more »

Bell Pepper Sandwich Recipe

RECIPE BY @MUNCHINSPO Ingredients: 1 large red bell pepper 2-3 tbsp. of Ithaca Cold-Crafted Lemon Beet Hummus Half a sweet potato (Steamed) Asian black bean sauce (We like to use Lee Kum Black Bean Sauce) ⅓ cup mushrooms (sauteed) 2 handfuls of spinach (sauteed) Cumin Garlic Powder Turmeric Black pepper Pink Himalayan Salt Cilantro Directions:... Read more »

Turmeric Salmon OatCakes Recipe

RECIPE BY @ONCEUPONAPUMPKIN Ingredients: 1 can salmon 1 tbsp. dijon mustard ½ cup old-fashioned oats ½ tsp. grated lemon rind 2 tbsp. fresh lemon juice ¼ tsp. garlic powder 1 tsp. ground black pepper 1 tsp. turmeric 1 large egg, lightly beaten 2 cups arugula 2 tbsp. Ithaca Cold-Crafted Lemon Beet Hummus Directions: Place oats... Read more »