lemon dill

sure, dill is a popular herb, but is it popular enough? our lemon dill hummus brings fresh dill together with cold pressed lemon juice for a tasty snack guaranteed to fan the fronds of dill fame.
  • Nutrition Facts
    Servings: 10
    Serv. Size: 2 tbsp (28g)
    Amount per serving:
    Calories: 60
    Total Fat: 4g (6% DV)
    Sat. Fat: 0g (0% DV)
    Trans Fat: 0g
    Cholest.: 0mg (0% DV)
    Sodium: 115mg (5% DV)
    Total Carb.: 6g (2% DV)
    Fiber: 1g (4% DV)
    Total Sugars: 1g (Incl. 0g Added Sugars, 0% DV)
    Protein: 2g
    Vit. D: 0mcg (0% DV)
    Calcium: 10mg (2% DV)
    Iron: 0.7mg (2% DV)
    Potas.: 70mg (2% DV)
      %DV = %Daily Value
ingredient
ingredient
ingredient

All Natural Ingredients

Chickpeas, Water, Organic Sunflower Oil, Cold Pressed Lemon Juice, Tahini, Fresh Garlic, Vinegar, Salt, Dill, Crushed Red Pepper.

Reviews

  1. Susan Shaver –

    Wow. I have always been sort of a so-so humus fan, eat part of a container and don’t get to the rest of it until I figure I should probably throw it out. The Lemon-Dill caught my eye though, because I have a lemon dill dip that I make for broccoli that I really like, but humus is healthier. I had a box of Marys Gone Crackers original crackers, and the dip, and I thought I would have 5 or 6 for an appetizer while I fixed dinner. I ate the entire 10 oz container in one sitting and used my finger to get every last drop. Highly recommended.
    I am very picky about ingredients and don’t buy things with preservatives and chemicals. This had none and passed my picky ingredient test.

  • Add a review

    Your email address will not be published. Required fields are marked *