lemon beet

beets are definitely the most dramatic root vegetable—like, why so red? for our lemon beet hummus, we combined this nutritious dirt diva with cold pressed lemon juice, for a fresh hummus as flavorful as it is magenta.
  • Nutrition Facts
    Servings: 10
    Serv. Size: 2 tbsp (28g)
    Amount per serving:
    Calories: 50
    Total Fat: 3g (4% DV)
    Sat. Fat: 0g (0% DV)
    Trans Fat: 0g
    Cholest.: 0mg (0% DV)
    Sodium: 100mg (4% DV)
    Total Carb.: 5g (2% DV)
    Fiber: 1g (4% DV)
    Total Sugars: 1g (Incl. 0g Added Sugars, 0% DV)
    Protein: 2g
    Vit. D: 0mcg (0% DV)
    Calcium: 10mg (2% DV)
    Iron: 0.6mg (4% DV)
    Potas.: 70mg (2% DV)
      %DV = %Daily Value
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Ingredients

Chickpeas, Water, Beets, Organic Sunflower Oil, Cold Pressed Lemon Juice, Tahini, Vinegar, Salt, Fresh Garlic, Crushed Red Pepper.

Reviews

  1. Kathryne G –

    Ithaca hummus is my favorite, hands down. My preferred flavor is the beet but I love them all immensely .

  2. Cindy R –

    The Lemon Beet Hummus blended with carrots, aromatics spices and broth makes an amazingly good creamy vegan soup.

  3. Ivi spiro –

    Best ever ! I was buying 2 containers per week and sad to see our Publix doesn’t carry the beets anymore

  4. Lori B. –

    Best hummus ever! Love the beet/lemon flavor. 

  5. Barb E. –

    Your lemon beet hummus is the best I have ever tasted… bright, cheery, delish. Can’t wait to purchase more! 😁

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